Town & Country Supermarket Recipes
https://www.tcsupermarkets.com/Recipes/Detail/4096/
Grilled B-A-T Chicken Sandwich with Pesto Mayo
Yield: 4 sandwiches
Ingredients
| Pesto Mayo: | |||
| 1 | clove | garlic | |
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| 1/2 | cup | fresh basil leaves | |
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| 2 | teaspoons | slightly toasted pignoli nuts (pine nuts) | |
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| 2 | Tablespoons | Parmesan cheese | |
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| 1/2 | cup | mayonnaise | |
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| Sandwich: | |||
| 1 | baguette, cut into 4 portions then sliced in half | ||
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| 2 | tomatoes, each cut into 4 slices | ||
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| 4 | grilled chicken breasts | ||
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| 1 | avocado, peeled and cut into 8 slices | ||
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| 8 | slices | crispy bacon | |
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Directions:
Pesto Mayonnaise:
Place the garlic, basil and pignoli nuts in a food processor. Process until fine. Spoon into a bowl. Add the cheese and mayonnaise and stir. (Makes 1/2 cup)
Sandwich:
Spread each baguette half with 1 tablespoon of the pesto mayonnaise.
Place two slices of tomato on top of each of the four bottom halves. Add a chicken breast, two avocado slices, two slices of bacon and bread top. Serve immediately.
Please note that some ingredients and brands may not be available in every store.
Town & Country Supermarket Recipes
https://www.tcsupermarkets.com/Recipes/Detail/4096/
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