Town & Country Supermarket Recipes
https://www.tcsupermarkets.com/Recipes/Detail/286/Gourmet_French_Omelet
Gourmet French Omelet
Quick and easy anytime of the day
Yield: Makes 3 - 4 servings
Ingredients
| 2 | jars | (2 1/2 oz.) sliced mushrooms, drained | |
|
|
|||
| 3 | tablespoons | Parkay Margarine | |
|
|
|||
| 6 | eggs, beaten | ||
|
|
|||
| 1/3 | cup | milk | |
|
|
|||
| salt and pepper | |||
|
|
|||
| 3/4 | cup | (3 oz.) shredded Cracker Barrel Brand Sharp Natural Cheddar Cheese | |
|
|
|||
| 1 | teaspoon | finely chopped chives | |
|
|
|||
Directions:
Saute mushrooms in 1 tablespoon margarine. Melt remaining margarine in 10-inch skillet over low heat. Combine eggs, milk and seasonings; pour into skillet. Cook slowly. As egg mixture sets, lift slightly with a spatula to allow uncooked portion to flow underneath. Cover omelet with 1/2 cup cheese, mushrooms and chives; fold in half and sprinkle with remaining cheese.
Recipe compliments of Kraft
Please note that some ingredients and brands may not be available in every store.
Town & Country Supermarket Recipes
https://www.tcsupermarkets.com/Recipes/Detail/286/Gourmet_French_Omelet
Be the first to comment on this recipe!
Add a Comment Login